Fresh Pastry. Baked Daily.
Every morning, our pastry chef begins before sunrise. Croissants that shatter at the touch. Croffles crisp on the outside, tender within. Danishes, choux, tiramisu — all made from scratch, all baked fresh in our own kitchen.
No freezer. No shortcuts. Just butter, flour, and craftsmanship.
▸ Shio Pan
Classic Japanese salted butter roll. Soft and fluffy on the inside with a crispy, savory bottom crust.
▸ Croissant Bread Pudding
Soft baked croissant pudding soaked in sweet vanilla custard and caramel drizzle.
▸ Twice Baked Almond
Flaky twice-baked croissant filled with sweet almond frangipane and topped with sliced almonds.
Croissant Bread Pudding
Made from day-old croissants (we never waste), soaked in vanilla custard overnight, baked until golden. Served warm with a drizzle of caramel. A Social Barn original.
Pair Your Pastry
Every pastry is best enjoyed fresh — pair it with our specialty coffee or Twinings tea selection.
| Pastry | Pairs With |
|---|---|
| Butter Croissant | Americano or Flat White |
| Almond Croissant | Cappuccino or Twinings English Breakfast |
| Croffle | Signature Latte or Iced Chocolate |
| Choux | Coconut Pandan Latte |
| Croissant Bread Pudding | Hot Chocolate or Espresso |
Come for the pastry. Stay for the conversation.
Does Social Barn make fresh pastry?
Yes. All pastries at Social Barn are baked fresh daily in our own kitchen. We serve croissants, croffles, danishes, choux, and seasonal specialties.
What pastry does Social Barn serve?
Social Barn serves butter croissant, almond croissant, croffle, choux, éclair, tiramisu, croissant bread pudding, and seasonal danish.
Is Social Barn pastry halal?
Yes, Social Barn is halal-certified.
What time is pastry available at Social Barn?
Fresh pastry is available from opening time (08:00) while supplies last.